Fermentation advances [papers

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Bibliographic Details
Corporate Authors:	International Union of Pure and Applied Chemistry. Fermentation Industries Section, Rutgers University, New Brunswick, N.J. Institute of Microbiology, American Chemical Society. Division of Microbial Chemistry and Technology
Other Authors:	Perlman, D. 1920- (ed)
Format:	Unknown
Published:	New York Academic Press 1969
Subjects:	Fermentation > Congresses
Online Access:	Click Here to View Status and Holdings.
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MARC


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040	#	#	\|a DLC \|c DLC \|d DLC \|d DLC
090	0	0	\|a TP501 \|b .I5 1968aa
245	1	1	\|a Fermentation advances \|b [papers \|c Edited by D. Perlman
260	#	#	\|a New York \|b Academic Press \|c 1969
300	#	#	\|a xvi, 909 p. \|b illus. \|c 24 cm
500	#	#	\|a Sponsored by the Division of Microbial Chemistry and Technology, American Chemical Society, and the Fermentation Industries Section, International Union of Pure and Applied Chemistry.# \|a Held Sept., 1968; host: Institute of Microbiology,
504	#	#	\|a Includes bibliographies.
650	#	0	\|a Fermentation \|x Congresses
700	1	#	\|a Perlman, D. \|d 1920- \|e ed
710	1	#	\|a International Union of Pure and Applied Chemistry. \|b Fermentation Industries Section
710	#	#	\|a Rutgers University, New Brunswick, N.J. \|b Institute of Microbiology
710	#	#	\|a American Chemical Society. \|b Division of Microbial Chemistry and Technology
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=28200
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