Food proteins and their applications
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| Other Authors: | , |
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| Format: | Book |
| Published: |
New York
Marcel Dekker
1997
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| Series: | Food science and technology series
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | viii, 681 p. ill. 26 cm |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 0824798201 |
Food proteins processing applications