Listeria, listeriosis, and food safety

Listeria, listeriosis, and food safety

Show other versions (1)
Saved in:
Bibliographic Details
Other Authors: Marth, Elmer H, Ryser, Elliot T. 1957-
Format: Book
Published: New York Marcel Dekker 1999
Edition:2nd ed
Series:Food science and technology series
Subjects:
Food Microbiology
Listeria Infections > etiology
Food Contamination > prevention & control
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Physical Description:xii, 738 p. ill. 26 cm
Bibliography:Includes bibliographical references and index
ISBN:0824702352

Similar Items