Dehydration of foods

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Bibliographic Details
Main Author: Barbosa-Canovas, Gustaro V.
Other Authors: Vega-Mercado, Humberto
Format: Book
Published: New York Chapman & Hall 1996
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Description
Physical Description:xvi, 330 p. ill. 23 cm
Bibliography:Includes bibliographical references and index
ISBN:0412064219