Chemical and functional properties of food lipids

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Bibliographic Details
Other Authors: Sikorski, Zdzislaw E., Kolakowska, Anna
Format: Unknown
Published: Boca Raton CRC Press 2003
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Online Access:Click Here to View Status and Holdings.
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020 # # |a 1587161052 
090 0 0 |a TP453.L56  |b C48 2003 
245 1 1 |a Chemical and functional properties of food lipids  |c edited by Zdzislaw E. Sikorski, Anna Kolakowska 
260 # # |a Boca Raton  |b CRC Press  |c 2003 
300 # # |a 388 p.  |b ill.  |c 23 cm 
504 # # |a Includes bibliographical references and index 
650 # 0 |a Food industry and trade 
650 # 0 |a Lipids 
700 1 # |a Sikorski, Zdzislaw E. 
700 # # |a Kolakowska, Anna 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=278540 
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