Chemical and functional properties of food lipids

Saved in:

Bibliographic Details
Other Authors:	Sikorski, Zdzislaw E., Kolakowska, Anna
Format:	Book
Published:	Boca Raton CRC Press 2003
Subjects:	Food industry and trade Lipids
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

MARC


LEADER	00000n a2200000 a 4501
001	wils-278540
020	#	#	\|a 1587161052
090	0	0	\|a TP453.L56 \|b C48 2003
245	1	1	\|a Chemical and functional properties of food lipids \|c edited by Zdzislaw E. Sikorski, Anna Kolakowska
260	#	#	\|a Boca Raton \|b CRC Press \|c 2003
300	#	#	\|a 388 p. \|b ill. \|c 23 cm
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Food industry and trade
650	#	0	\|a Lipids
700	1	#	\|a Sikorski, Zdzislaw E.
700	#	#	\|a Kolakowska, Anna
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=278540
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam
998	#	#	\|a 00260##a002.8.2\|\|00260##b002.8.4\|\|00260##c002.7.6\|\|00300##a003.4.1\|\|00300##b003.6.1\|\|00300##c003.5.1\|\|01700##a0011.2.2\|\|