Unit operations in food engineering

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Bibliographic Details
Main Author:	Ibarz, Albert
Other Authors:	Barbosa-Canovas, Gustavo V.
Format:	Unknown
Published:	Boca Raton CRC Press 2003
Subjects:	Food industry and trade
Online Access:	Click Here to View Status and Holdings.
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001	wils-278537
020	#	#	\|a 1566769299
090	0	0	\|a TP370 \|b .I2313 2003
100	1	#	\|a Ibarz, Albert
245	1	1	\|a Unit operations in food engineering \|c Albert Ibarz and Gustavo V. Barbosa-Canovas
260	#	#	\|a Boca Raton \|b CRC Press \|c 2003
300	#	#	\|a 889 p. \|b ill. \|c 23 cm
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Food industry and trade
700	1	#	\|a Barbosa-Canovas, Gustavo V.
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=278537
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam
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