Services management the new paradigm in hospitality
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Main Author: | |
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Format: | Book |
Published: |
Frenchs Forest, NSW
Hospitality Press
2002
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-277694 | ||
020 | # | # | |a 1862505098 |
090 | 0 | 0 | |a TX911.3.M27 |b K36 2002 |
100 | 1 | # | |a Kandampully, Jay |
245 | 1 | 1 | |a Services management |b the new paradigm in hospitality |c Jay Kandampully |
260 | # | # | |a Frenchs Forest, NSW |b Hospitality Press |c 2002 |
300 | # | # | |a xii, 380 p. |b ill. |c 24 cm |
504 | # | # | |a Includes bibliographical references and index |
650 | # | 0 | |a Leisure industry |x Management |
650 | # | 0 | |a Hospitality industry |x Management |
650 | # | 0 | |a Hotel management |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=277694 |
964 | # | # | |c BOK |d 01 |
040 | # | # | |a Shah Alam |