Services management the new paradigm in hospitality
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Main Author: | |
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Format: | Book |
Published: |
Frenchs Forest, NSW
Hospitality Press
2002
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Physical Description: | xii, 380 p. ill. 24 cm |
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Bibliography: | Includes bibliographical references and index |
ISBN: | 1862505098 |