Instrumentation and sensors for the food industry

Saved in:
Bibliographic Details
Other Authors: Kress-Rogers, Erika, Brimelow, Christopher J. B.
Format: Book
Published: Boca Raton, Fla. CRC/Woodhead 2001
Edition:2nd ed
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!