Profit from foodservice: a Q and A approach

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Bibliographic Details
Main Author: Levings, Pat 1924-
Format: Unknown
Published: [Chicago Institutions/Volume Feeding Magazine; Distributed by Cahners Books, Boston [1974
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Online Access:Click Here to View Status and Holdings.
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300 # # |a ix, 158 p.  |c 24 cm 
650 # 0 |a Food service 
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