Quantity food purchasing

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Bibliographic Details
Main Author: Kotschevar, Lendal Henry 1908-
Format: Book
Published: New York Wiley [1975
Edition:2d ed
Subjects:
Online Access:Click Here to View Status and Holdings.
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LEADER 00000n a2200000 a 4501
001 wils-27645
020 # # |a 0471505242 
090 0 0 |a TX943  |b .K67 1975 
100 1 # |a Kotschevar, Lendal Henry  |c 1908- 
245 1 1 |a Quantity food purchasing  |c [by] Lendal H. Kotschevar 
250 # # |a 2d ed 
260 # # |a New York  |b Wiley  |c [1975 
300 # # |a 684 p.  |b illus.  |c 24 cm 
504 # # |a Includes bibliographies. 
650 # 0 |a Food service 
650 # 0 |a Purchasing 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=27645 
964 # # |c BOK  |d 01 
040 # # |a Shah Alam 
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