Cereals and cereal products chemistry and technology
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| Format: | Book |
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Aspen
Gaithersburg
2001
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| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | xii, 429 p. ill. 25 cm |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 0834217678 |
Progress in cereal chemistry and technology proceedings of the VIIth World Cereal and Bread Congress, Prague, Czechoslovakia, June 28-July 2, 1982