Food engineering 2000

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Bibliographic Details
Other Authors:	Fito, Pedro, Ortega-Rodriguez, Enrique, Barbosa-Canovas, Gustaro V.
Format:	Book
Published:	New York Chapman and Hall 1997
Subjects:	Food industry and trade > Congresses
Online Access:	Click Here to View Status and Holdings.
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MARC


LEADER	00000n a2200000 a 4501
001	wils-274876
020	#	#	\|a 0412088118
090	0	0	\|a TP368 \|b .F614 1997
245	1	1	\|a Food engineering 2000 \|c edited by Pedro Fito, Enrique Ortega-Rodriguez, Gustaro V. Barbosa-Canovas
260	#	#	\|a New York \|b Chapman and Hall \|c 1997
300	#	#	\|a xvii, 416 p. \|b ill. \|c 23 cm
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Food industry and trade \|x Congresses
700	1	#	\|a Fito, Pedro
700	#	#	\|a Ortega-Rodriguez, Enrique
700	#	#	\|a Barbosa-Canovas, Gustaro V.
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=274876
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam