Competitiveness in the food industry

Competitiveness in the food industry

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Bibliographic Details
Other Authors: Traill, W. Bruce, Pitts, Eamonn
Format: Book
Published: London Blackie Academic 1998
Subjects:
Competition, International > Case studies
Comparative advantage (International trade) > Case studies > Europe
Competition > Case studies > Europe
Food industry and trade > Case studies > Europe
Online Access:Click Here to View Status and Holdings.
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