Food, consumers, and the food industry catastrophe or opportunity?

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Bibliographic Details
Main Author:	Fuller, Gordon W.
Format:	Unknown
Published:	Boca Raton CRC Press 2001
Series:	CRC series in contemporary food science
Subjects:	Food industry and trade Food Consumer protection
Online Access:	Click Here to View Status and Holdings.
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100	1	#	\|a Fuller, Gordon W.
245	1	1	\|a Food, consumers, and the food industry \|b catastrophe or opportunity? \|c Gordon W. Fuller
260	#	#	\|a Boca Raton \|b CRC Press \|c 2001
300	#	#	\|a 295 p. \|b ill. \|c 24 cm
490	1	#	\|a CRC series in contemporary food science
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Food industry and trade
650	#	0	\|a Food
650	#	0	\|a Consumer protection
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=274829
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