Economics for the hotel and catering industry

Saved in:
Bibliographic Details
Main Author: Rogers, H. Anthea
Other Authors: Phipps, Diana K. (joint author)
Format: Book
Published: London Barrie and Jenkins 1977
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Item Description:Includes index.
Physical Description:viii, 199 p. ill., forms 23 cm
Bibliography:Bibliography: p. [194]
ISBN:0214201910