Blueprints for restaurant success

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Bibliographic Details
Main Author:	Wenzel, G. L. (George Leonardd1902-
Format:	Book
Published:	[Austin, Tex. Wenzel Associates 1973
Subjects:	Restaurant management Quantity cookery
Online Access:	Click Here to View Status and Holdings.
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MARC


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100	1	#	\|a Wenzel, G. L. \|q (George Leonardd1902-
245	1	1	\|a Blueprints for restaurant success \|c by George L. Wenzel, Sr
260	#	#	\|a [Austin, Tex. \|b Wenzel Associates \|c 1973
300	#	#	\|a v, 264 p. \|b illus. \|c 29 cm
650	#	0	\|a Restaurant management
650	#	0	\|a Quantity cookery
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=27450
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