Food microbiology fundamentals and frontiers
Saved in:
| Other Authors: | , , |
|---|---|
| Format: | Book |
| Published: |
Washington, D.C.
ASM Press
2001
|
| Edition: | 2nd ed |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag | Physical Description: | xvi, 872 p. ill. 28 cm |
|---|---|
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 1555812082 |
MODERN FOOD MICROBIOLOGY