Making the most of HACCP learning from other's experience
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| Other Authors: | , |
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| Format: | Book |
| Published: |
Boca Raton
CRC Press
2001
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| Series: | Woodhead Publishing series in food science and technology
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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HACCP a toolkit for implementation
Food safety according to hazard analysis and critical control point (HACCP) system
