EU food law a practical guide
Saved in:
| Other Authors: | |
|---|---|
| Format: | Book |
| Published: |
Boca Raton
CRC Press
2001
|
| Series: | Woodhead Publishing in Food Science and Technology
|
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag | Physical Description: | ix, 244 p. ill. 24 cm |
|---|---|
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 0849312159 |
The right to adequate food in emergencies 
Global Legislation for Food Packaging Materials