Purchasing selection and procurement for the hospitality industry

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Bibliographic Details
Main Author:	Feinstein, Andrew Hale
Other Authors:	Stefanelli, John M
Format:	Unknown
Published:	New York John Wiley 2002
Edition:	5th ed
Subjects:	Hospitality industry > Purchasing
Online Access:	Click Here to View Status and Holdings.
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MARC


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100	1	#	\|a Feinstein, Andrew Hale
245	1	1	\|a Purchasing \|b selection and procurement for the hospitality industry \|c Andrew Hale Feinstein, John M. Stefanelli
250	#	#	\|a 5th ed
260	#	#	\|a New York \|b John Wiley \|c 2002
300	#	#	\|a ix, 612 p. \|b ill. \|c 24 cm
500	#	#	\|a Includes index
650	#	0	\|a Hospitality industry \|x Purchasing
700	1	#	\|a Stefanelli, John M
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=266301
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