Pastry the complete art of pastry making

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Bibliographic Details
Main Author:	Atkinson, Catherine 1961-
Format:	Book
Published:	London Lorenz Books 2001
Subjects:	Pastry
Online Access:	Click Here to View Status and Holdings.
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MARC


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001	wils-266024
020	#	#	\|a 0754808203
090	0	0	\|a TX773 \|b .A85 2001
100	1	#	\|a Atkinson, Catherine \|d 1961-
245	1	0	\|a Pastry \|b the complete art of pastry making \|c Catherine Atkinson
260	#	#	\|a London \|b Lorenz Books \|c 2001
300	#	#	\|a 256 p. \|b ill.(col.) \|c 30 cm
500	#	#	\|a Includes index
650	#	0	\|a Pastry
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=266024
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam