Methods of analysis for functional foods and nutraceuticals

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Bibliographic Details
Other Authors:	Hurst, W. Jeffrey 1948- William Jeffrey
Format:	Book
Published:	Boca Raton CRC Press 2002
Subjects:	Functional foods > Analysis
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

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090	0	0	\|a QP144.F85 \|b M48 2002
245	1	1	\|a Methods of analysis for functional foods and nutraceuticals \|c edited by W. Jeffrey Hurst
260	#	#	\|a Boca Raton \|b CRC Press \|c 2002
300	#	#	\|a 400 p. \|b ill. \|c 24 cm
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Functional foods \|x Analysis
700	1	#	\|a Hurst, W. Jeffrey \|c 1948- \|q William Jeffrey
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=265777
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