Technology of cheesemaking
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| Other Authors: | |
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| Format: | Book |
| Published: |
Boca Press
CRC Press
1999
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| LEADER | 00000n a2200000 a 4501 | ||
|---|---|---|---|
| 001 | wils-264846 | ||
| 020 | # | # | |a 0849397448 |
| 090 | 0 | 0 | |a SF271 |b .T34 1999 |
| 245 | 1 | 1 | |a Technology of cheesemaking |c edited by Barry A. Law |
| 260 | # | # | |a Boca Press |b CRC Press |c 1999 |
| 300 | # | # | |a xiv, 322 p. |b ill. |c 24 cm |
| 504 | # | # | |a Includes bibliographical references and index |
| 650 | # | 0 | |a Cheesemaking |
| 700 | 1 | # | |a Law, Barry A |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=264846 |
| 964 | # | # | |c BOK |d 01 |
| 040 | # | # | |a Shah Alam |
Technology of cheesemaking