Principles of BIOCHEMISTRY

For introductory courses in Biochemistry. May be taught out of departments of chemistry, biology, or biochemistry. This concise, introductory text focuses on the basic principles of biochemistry, filling the gap between the encyclopedic volumes and the cursory overview texts. Widely praised in its p...

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Bibliographic Details
Main Authors:	Horton, H. Robert 1935- (Author), Moran, Laurence A. (Author), Ochs, Raymond S. (Author), Rawn, J. David (Author), Scrimgeour, K. Gray (Author)
Format:	Book
Language:	English
Published:	Upper Saddle River, NJ Prentice Hall 2002
Edition:	Third Edition
Subjects:	Biochemistry
Online Access:	Click Here to View Status and Holdings.
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