Introduction to Management in the Hospitality Industry Student Workbook

The authors' accessible treatment of the material makes it easy for students to gain a clear understanding of the size and scope of this expanding industry. Introduction to the Hospitality Industry, Fifth Edition is the perfect beginning for students interested in a career in the hospitality se...

Full description

Saved in:
Bibliographic Details
Corporate Author: National Restaurant Association Educational Foundation
Format: Book
Language:English
Published: New York John Wiley & Sons 2003
Edition:SEVENTH EDITION
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:The authors' accessible treatment of the material makes it easy for students to gain a clear understanding of the size and scope of this expanding industry. Introduction to the Hospitality Industry, Fifth Edition is the perfect beginning for students interested in a career in the hospitality sector.
Physical Description:x, 86 pages illustrations 23 cm
ISBN:0471208795
9780471208792