The 30-minute cook the best of world's quick cooking
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| Main Author: | |
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| Format: | Book |
| Published: |
London
Penguin Books
1996
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | 255 p. ill.(col.) 24 cm |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 0140231358 |
The 10 minute cook 80 recipes for preparing great food fast