WHO technical report series evaluation of certain food additives and contaminants

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Bibliographic Details
Corporate Author:	World Health Organization
Format:	Unknown
Published:	Geneva WHO 1997-
Subjects:	Food additives > Periodicals > Toxicity Food contamination > Periodicals
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

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710	1	#	\|a World Health Organization
850	#	#	\|a Lib. has: No.868-871(1997)-
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