Thai
Saved in:
Format: | Book |
---|---|
Published: |
London
Hamlyn
2000
|
Series: | Kitchen Library
|
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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MARC
LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-258562 | ||
020 | # | # | |a 0600601692 |
090 | 0 | 0 | |a TX724.5 |b .T43 2000 |
245 | 1 | 1 | |a Thai |
260 | # | # | |a London |b Hamlyn |c 2000 |
300 | # | # | |a 96 p. |b ill.(col.) |c 25 cm |
490 | 1 | # | |a Kitchen Library |
500 | # | # | |a Includes index |
650 | # | 0 | |a Cookery, Thai |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=258562 |
964 | # | # | |c BOK |d 01 |
040 | # | # | |a Shah Alam |
998 | # | # | |a 00260##a002.8.2||00260##b002.8.4||00260##c002.7.6||00300##a003.4.1||00300##b003.6.1||00300##c003.5.1||00500##a002.17.2|| |