Calculations for hospitality & catering
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| Main Author: | |
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| Format: | Book |
| Published: |
London
Hodder & Stoughton
1997
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| Edition: | 3rd ed. |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Item Description: | Includes index |
|---|---|
| Physical Description: | vi, 90 p. ill. 22 cm |
| ISBN: | 0340683457 |
Specs the foodservice and purchasing specification manual 
Food service and hotel purchasing