Best of Italy

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Bibliographic Details
Other Authors:	Ferguson, Valerie
Format:	Book
Published:	London Lorenz books 1999
Subjects:	Cookery, Italian
Online Access:	Click Here to View Status and Holdings.
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MARC


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001	wils-253748
020	#	#	\|a 0754800369
090	0	0	\|a TX711 \|b .B47 1999
245	1	1	\|a Best of Italy \|c edited by Valerie Ferguson
260	#	#	\|a London \|b Lorenz books \|c 1999
300	#	#	\|a 64 p. \|b ill.(some col.). \|c 21 cm
500	#	#	\|a Includes index
650	#	0	\|a Cookery, Italian
700	1	#	\|a Ferguson, Valerie
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=253748
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam
998	#	#	\|a 00260##a002.17.2\|\|00260##b002.17.2\|\|00260##c002.17.2\|\|00300##a002.17.2\|\|00300##b002.17.2\|\|00300##c002.17.2\|\|00500##a002.17.2\|\|