PROFESSIONAL Hospitality CORE COMPETENCIES
This text provides an introduction to the hospitality industry. It should be useful for introductory vocational education courses based on the Hospital Industry National Competency Standards as detailed in the ANTA/TTA Hospitality Training Package. The book is divided into five sections: the industr...
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| Format: | Book |
| Language: | English |
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Australia
Hospitality Press
1999
1999 |
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| Online Access: | Click Here to View Status and Holdings. |
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Supervision and leadership in tourism and hospitality 
Hospitality Management STRATEGY AND OPERATIONS