Automatic control of food manufacturing processes
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| Main Author: | |
|---|---|
| Format: | Book |
| Published: |
London New York New York, N.Y., U.S.A.
Applied Science Sole distributor in the USA and Canada, Elsevier Science Pub. Co.
1983
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| LEADER | 00000n a2200000 a 4501 | ||
|---|---|---|---|
| 001 | wils-24690 | ||
| 020 | # | # | |a 0853342008 |
| 090 | 0 | 0 | |a TP372.8 |b .M38 1983 |
| 100 | 1 | # | |a McFarlane, Ian |
| 245 | 1 | 1 | |a Automatic control of food manufacturing processes |c Ian McFarlane |
| 260 | # | # | |a London |a New York |a New York, N.Y., U.S.A. |b Applied Science |b Sole distributor in the USA and Canada, Elsevier Science Pub. Co. |c 1983 |
| 300 | # | # | |a x, 319 p. |b ill. |c 23 cm |
| 500 | # | # | |a Includes index. |
| 504 | # | # | |a Bibliography: p. 300-308. |
| 650 | # | 0 | |a Food industry and trade |x Automation |
| 650 | # | 0 | |a Automatic control |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=24690 |
| 964 | # | # | |c BOK |d 01 |
| 040 | # | # | |a Shah Alam |
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Automatic control of food manufacturing processes