World population and world food supplies

World population and world food supplies

Saved in:

Bibliographic Details
Main Author:	Russell, Edward John Sir 1872-1965
Format:	Book
Published:	Westport, Conn. Greenwood Press 1976
Subjects:	Food supply Population
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

World population and food supply
by: Lowry, J. H.
Published: (1970)

World food resources
by: Borgstrom, Georg
Published: (1974)

Over coming world hunger
Published: (1969)

Krisis makanan
by: Brown, Lester Russell 1934-
Published: (1985)

The hunger to come
by: Laffin, John
Published: (1971)

WORLD FOOD RESOURCES Actual and Potential
by: Allaby, Michael
Published: (1977)

The world food conference proceedings of the ... held June 27-July 1, 1977
Published: (1977)

Supermarkets and agri-food supply chains transformations in the production and consumption of foods
Published: (2007)

FOOD SUPPLY CHAIN MANAGEMENT Economic, Social and Environmental Perspectives
by: Pullman, Madeleine 1957-, et al.
Published: (2012)

Food crises and the WTO world trade forum
by: Karapinar, Baris
Published: (2010)

To feed this world the challenge and the strategy
by: Wortman, Sterling 1923-
Published: (1978)

Society and food the Third World
by: Manning, Diana H. (Diana Helen
Published: (1977)

Food policy
Published: (1975)

Food and development
by: Young, E. M. Elizabeth M.
Published: (2012)

Food security quality management issues and economic implication
Published: (2012)

Spotlight on world problems
by: Fawcett, Richard
Published: (1975)

The hungry planet the modern world at the edge of famine
Published: (1965)

World hunger and moral obligation
Published: (1977)

Food first beyond the myth of scarcity
by: Lappe, Frances Moore
Published: (1977)

Adequate food for all culture, science, and technology of food in the 21st century
Published: (2009)

Food systems failure the global food crisis and the future of agriculture
Published: (2011)

FOOD SECURITY GOVERNANCE Empowering communities, regulating corporations
by: McKeon, Nora
Published: (2015)

Food security challengers role of biotechnologies and implications for developing countries
Published: (2015)

World food security a history since 1945
by: Shaw, D. John
Published: (2007)

Sustainability in the food industry
Published: (2009)

Food Product Development
by: Sharma, Avantina
Published: (2018)

Agri-food chain relationships
Published: (2010)

Food security, poverty and nutrition policy analysis statistical methods and applications
by: Babu, Suresh C.
Published: (2014)

Famine in retreat? the fight against hunger: a study and a strategy
by: Bridger, G. A. (Gordon A
Published: (1970)

Population, food, and rural development
Published: (1988)

Food and agriculture in global perspective discussions in the Committee of the Whole of the United Nations
Published: (1980)

Food
by: Clapp, Jennifer 1963-
Published: (2012)

Cities, poverty and food multi-stakeholder policy and planning in urban agriculture
by: Dubbeling, Marielle
Published: (2010)

People and food tomorrow
Published: (1976)

Food-climate interactions proceedings of an international workshop held in Berlin (West), December 9-12, 1980
Published: (1981)

Agriculture Science and Food Security
Published: (2017)

Dengan sesuap nasi
by: Brown, Lester R
Published: (1977)

Food, energy, and society
by: Pimentel, David 1925-
Published: (2008)

Alternative food networks knowledge, practice, and politics
by: Goodman, David 1938-
Published: (2012)

Food security, nutrition and sustainability
Published: (2011)