Food policy issues in low-income countries

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Bibliographic Details
Other Authors: Clay, Edward J
Format: Book
Published: Washington, D.C. (1818 H. St., N.W., Washington 20433) World Bank 1981
Series:World Bank staff working paper no. 473
Subjects:
Online Access:Click Here to View Status and Holdings.
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043 # # |a d------ 
090 0 0 |a HD1417  |b .F65 1981 
245 1 1 |a Food policy issues in low-income countries  |c prepared by Edward Clay ... [et al.], consultants, Development Policy Staff 
260 # # |a Washington, D.C. (1818 H. St., N.W., Washington 20433)  |b World Bank  |c 1981 
300 # # |a vii, 115 p.  |c 28 cm 
490 1 # |a World Bank staff working paper  |v no. 473 
500 # # |a Cover title.#  |a "August 1981." 
504 # # |a Includes bibliographical references. 
650 # 0 |a Food supply  |x Government policy  |z Developing countries 
650 # 0 |a Agriculture and state  |z Developing countries 
700 1 # |a Clay, Edward J 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=24668 
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