Food policy issues in low-income countries
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Format: | Book |
Published: |
Washington, D.C. (1818 H. St., N.W., Washington 20433)
World Bank
1981
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Series: | World Bank staff working paper
no. 473 |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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MARC
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001 | wils-24668 | ||
020 | # | # | |a T000006010 |
043 | # | # | |a d------ |
090 | 0 | 0 | |a HD1417 |b .F65 1981 |
245 | 1 | 1 | |a Food policy issues in low-income countries |c prepared by Edward Clay ... [et al.], consultants, Development Policy Staff |
260 | # | # | |a Washington, D.C. (1818 H. St., N.W., Washington 20433) |b World Bank |c 1981 |
300 | # | # | |a vii, 115 p. |c 28 cm |
490 | 1 | # | |a World Bank staff working paper |v no. 473 |
500 | # | # | |a Cover title.# |a "August 1981." |
504 | # | # | |a Includes bibliographical references. |
650 | # | 0 | |a Food supply |x Government policy |z Developing countries |
650 | # | 0 | |a Agriculture and state |z Developing countries |
700 | 1 | # | |a Clay, Edward J |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=24668 |
964 | # | # | |c BOK |d 01 |
040 | # | # | |a Shah Alam |
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