World food marketing systems
Over the last three decades, food marketing systems in the industrialized countries have undergone drastic changes. New technology in packaging, processing, transport, storage and information processing has permitted the development of supermarket chains that are closely integrated both horizontally...
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Other Authors: | Kaynak, Erdener |
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Format: | Book |
Language: | English |
Published: |
London
Butterworths
1986
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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