Biochemistry and food science

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Bibliographic Details
Main Author: Ramsden, E.N
Format: Book
Published: Cheltenham Stanley Thornes Pub. 1995
Subjects:
Online Access:Click Here to View Status and Holdings.
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090 0 0 |a QD415  |b .R35 1995 
100 1 # |a Ramsden, E.N 
245 1 1 |a Biochemistry and food science  |c E. N. Ramsden 
260 # # |a Cheltenham  |b Stanley Thornes Pub.  |c 1995 
300 # # |a vi, 162 p.  |b ill.  |c 27 cm 
500 # # |a Includes index 
650 # 0 |a Biochemistry 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=243291 
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