Biochemistry and food science
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Main Author: | |
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Format: | Book |
Published: |
Cheltenham
Stanley Thornes Pub.
1995
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-243291 | ||
020 | # | # | |a 0748718060 |
090 | 0 | 0 | |a QD415 |b .R35 1995 |
100 | 1 | # | |a Ramsden, E.N |
245 | 1 | 1 | |a Biochemistry and food science |c E. N. Ramsden |
260 | # | # | |a Cheltenham |b Stanley Thornes Pub. |c 1995 |
300 | # | # | |a vi, 162 p. |b ill. |c 27 cm |
500 | # | # | |a Includes index |
650 | # | 0 | |a Biochemistry |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=243291 |
964 | # | # | |c BOK |d 01 |
040 | # | # | |a Shah Alam |
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