Fundamentals of food chemistry
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| Main Author: | |
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| Format: | Book |
| Published: |
Chichester
Ellis Horwood
1980
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| Series: | Ellis Horwood series in food science and technology
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Principles of Food Chemistry
The response of rice straw varieties to urea treatment and solid-state fermentation
