Yeast a practical approach

Yeast a practical approach

Saved in:

Bibliographic Details
Other Authors:	Campbell I, Duffus, John H
Format:	Unknown
Published:	Oxford IRL Press 1988
Subjects:	Yeast Yeast fungi
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Yeasts and yeast-like organisms
by: Kockova-Kratochvilova, Anna
Published: (1990)

Yeasts organelles
Published: (1991)

Biology of yeasts
Published: (1987)

Metabolism and physiology of yeasts
Published: (1989)

Yeasts characteristics and identification
by: Barnett, James Arthur
Published: (1990)

Yeasts and the environment
Published: (1987)

Aging research in yeast
Published: (2012)

Stress in yeasts and filamentous fungi
Published: (2008)

The yeasts a taxonomic study
Published: (2011)

Yeasts in foods and beverages
Published: (2006)

Yeasts characteristics and identification
by: Barnett, J. A.
Published: (2000)

Yeasts
Published: (2011)

Yeast genetics a manual of methods
by: Spencer, J. F. T
Published: (1989)

The yeasts; a taxonomic study
by: Lodder, Jacomina
Published: (1970)

Yeast strain selection

Yeast genetic networks methods and protocols
Published: (2011)

Brewing yeast fermentation performance
Published: (2003)

Molecular and cell biology of yeasts
Published: (1989)

Yeast protocols
Published: (2006)

Integrated design of a fermantation plant the production of baker's yeast

Yeast Biotechnology diversity and Applications
Published: (2009)

Galactose regulon of yeast from genetics to systems biology
by: Bhat, Paike Jayadeva
Published: (2008)

Yeasts in food beneficial and detrimental aspects
Published: (2003)

Handbook of food spoilage yeasts
by: Deak, Tibor
Published: (2008)

Guide to yeast genetics functional genomics, proteomics, and other systems analysis
Published: (2010)

Index of the bacterial and yeast nomenclatural changes
by: Moore, W. E. C., et al.
Published: (1992)

Alcohol toxicity in yeasts and bacteria
Published: (1989)

Two-hybrid systems methods and protocols
Published: (2001)

Interactions of yeasts, moulds, and antifungal agents how to detect resistance
Published: (2012)

Hansenula polymorpha biology and applications
Published: (2002)

Food fermentation
Published: (2005)

The illustrated book of Mushrooms
Published: (1998)

The wonderful world of mushrooms and other fungi
by: Pursey, Helen L
Published: (1977)

Guide to yeast genetics and molecular and cell biology Part C
Published: (2002)

All colour book of mushrooms and fungi
by: Savonius, Moira
Published: (1973)

The Yeasts a taxonomic study
Published: (1984)

Collecting and studying mushrooms, toadstools and fungi
by: Major, Alan P
Published: (1975)

Mushrooms in forests and woodlands resource management, values and local livelihoods
Published: (2011)

Guide to yeast genetics and molecular and cell biology Part B
Published: (2002)

The Ultimate MUSHROOM BOOK The complete guide to identifying, picking and using mushrooms- a photographic a - z of types and 100 original recipes
by: Jordan, Peter, et al.
Published: (1995)

Cannot write session to /tmp/vufind_sessions/sess_ml89scgl980kdve0hnfuab7lr5