Handbook of ethnography
Saved in:
| Other Authors: | |
|---|---|
| Format: | Book |
| Published: |
London
Sage Pub
2001
|
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag MARC
| LEADER | 00000n a2200000 a 4501 | ||
|---|---|---|---|
| 001 | wils-221009 | ||
| 005 | 20223814485 | ||
| 020 | # | # | |a 0761964800 |
| 040 | # | # | |a UKM |d TMB |
| 090 | 0 | 0 | |a GN345 |b .H364 2001 |
| 245 | 0 | 0 | |a Handbook of ethnography |c edited by Paul Atkinson ... [et al] |
| 260 | # | # | |a London |b Sage Pub |c 2001 |
| 300 | # | # | |a xviii, 507 p. |b ill. |c 25 cm |
| 504 | # | # | |a Includes bibliographic references and index |
| 526 | 0 | # | |a HTC785 |b HM705 |5 HM |
| 526 | 0 | # | |a Food Ethnography |b Master in Gastronomy |5 Faculty of Hotel & Tourism Management |
| 650 | # | 0 | |a Ethnology |x Methodology |
| 700 | 1 | # | |a Atkinson, Paul |d 1947- |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=221009 |
| 964 | # | # | |c BOK |d 01 |
| 998 | # | # | |a 00250##a006.2.2||00250##b006.2.2||00255##a006.2.2||00260##a006.2.2||00260##b006.2.2||00260##c006.2.2||00264#1a006.2.2||00264#1b006.2.2||00300##a006.2.2||00300##b006.2.2||00300##c006.2.2||00500##a006.2.2||00502##a006.2.2||00520##a006.2.2||00520##b006.2.2||00538##a006.2.2||00546##a006.2.2||00730##a006.2.2||00730##d006.4||00730##f006.10||00730##n006.2.2||00730##p006.2.2|| |
Handbook of ethnography