Hotel, restaurant, and travel law a preventive approach

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Bibliographic Details
Main Author:	Cournoyer, Norman G
Other Authors:	Morris, Karen L. 1950-, Marshall, Anthony G 1950-
Format:	Book
Published:	Albany, N. Y. Delmar Pub 1999
Edition:	5th ed
Subjects:	Travel agents > Legal status, laws, etc. > United States Hotels > Law and legislation > United States Hospitality industry > Law and legislation > United States
Online Access:	Click Here to View Status and Holdings.
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020	#	#	\|a 0827375360
040	#	#	\|a DLC \|d ITMB
090	0	0	\|a KF951 \|b .C6 1999
100	1	#	\|a Cournoyer, Norman G
245	1	0	\|a Hotel, restaurant, and travel law \|b a preventive approach \|c Norman G. Cournoyer, Anthony G. Marshall, Karen L. Morris
250	#	#	\|a 5th ed
260	#	#	\|a Albany, N. Y. \|b Delmar Pub \|c 1999
300	#	#	\|a xxxi, 592 p. \|b ill. \|c 24 cm
500	#	#	\|a Includes index
526	0	#	\|a LAW277 \|b HM112 \|5 FPHP.
526	0	#	\|a Introduction to hospitality and travel law \|b Diploma of management food service \|5 Faculty of hotel and tourism management.
650	#	0	\|a Travel agents \|x Legal status, laws, etc. \|z United States
650	#	0	\|a Hotels \|x Law and legislation \|z United States
650	#	0	\|a Hospitality industry \|x Law and legislation \|z United States
700	1	#	\|a Morris, Karen L. \|c 1950-
700	#	#	\|a Marshall, Anthony G \|c 1950-
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=218158
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