Food engineering and ingredients
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Previous Title: | Food engineering international |
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Format: | Unknown |
Published: |
Surrey, UK
Cahners Europe
19--
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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MARC
LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-207993 | ||
022 | 0 | 0 | |a 1471-2806 |
090 | 0 | 0 | |a TX341 |b .F87 |
245 | 0 | 0 | |a Food engineering and ingredients |
260 | 0 | 0 | |a Surrey, UK |b Cahners Europe |c 19-- |
300 | 0 | 0 | |a v. |b ill. |c 28 cm |
310 | 0 | 0 | |a Bi-monthly |
500 | 0 | 0 | |a NO. RAK : 1246 |
650 | # | 0 | |a Food industry and trade |x Periodicals |
780 | 0 | 0 | |t Food engineering international |
850 | 0 | 0 | |a Lib. has: Vol.25-26(2000-2001)- |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=207993 |
964 | # | # | |c SER |d 01 |
040 | # | # | |a Shah Alam |