Hospitality and catering a closer look

Saved in:

Bibliographic Details
Main Author:	Jones, Ursula
Other Authors:	Newton, Shirley
Format:	Book
Published:	London Cassell 1997
Subjects:	Restaurant management Caterers and catering > Managemant
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

MARC


LEADER	00000n a2200000 a 4501
001	wils-204916
020	#	#	\|a 0304331821
090	0	0	\|a TX911.3.M27 \|b J67 1997
100	1	#	\|a Jones, Ursula
245	1	0	\|a Hospitality and catering \|b a closer look \|c Ursula Jones and Shirley Newton \|f foreword by Prue Leith
260	#	#	\|a London \|b Cassell \|c 1997
300	#	#	\|a 362 p. \|b ill. \|c 24 cm
500	#	#	\|a Includes index
650	#	0	\|a Restaurant management
650	#	0	\|a Caterers and catering \|x Managemant
700	1	#	\|a Newton, Shirley
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=204916
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam