Human resources management for the hospitality industry

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Bibliographic Details
Main Author: Tanke, Mary L.
Format: Book
Published: Albany Delmar Thomson Learning 2001
Edition:2nd ed.
Subjects:
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xv, 446 p. ill. 24 cm.
Bibliography:Includes bibliographical references and index
ISBN:082737321X