Cereals in a European context

Saved in:
Bibliographic Details
Corporate Author: European Conference on Food Science and Technology
Other Authors: Morton,I.D
Format: Book
Published: Ellis Horwood 1986
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Item Description:Includes index
Physical Description:viii, 523 p. ill. 24 cm
ISBN:0895735237