Quality management introduction to total quality management for production, processing and services
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| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Published: |
New Jersey
Prentice Hall
2000
|
| Edition: | 3rd ed |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| LEADER | 00000n a2200000 a 4501 | ||
|---|---|---|---|
| 001 | wils-199854 | ||
| 005 | 202381810121 | ||
| 020 | # | # | |a 0130229962 |
| 090 | 0 | 0 | |a HD62.15 |b .G64 2000 |
| 100 | 1 | # | |a GoetschDavid L |
| 245 | 1 | 0 | |a Quality management |b introduction to total quality management for production, processing and services |c David L. Goetsch and Stanley B. Davis |
| 250 | # | # | |a 3rd ed |
| 260 | # | # | |a New Jersey |b Prentice Hall |c 2000 |
| 300 | # | # | |a xvii, 778 p. |b ill. |c 23 cm |
| 504 | # | # | |a Includes bibliographical references and index |
| 650 | # | 0 | |a Total quality management |
| 700 | 1 | # | |a Davis, Stanley B |c 1931 |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=199854 |
| 964 | # | # | |c BOK |d 01 |
| 040 | # | # | |a Shah Alam |
Quality management introduction to total quality management for production, processing, and services