TOTAL QUALITY MANAGEMENT
Focusing on the urgency of making American business competitive in a global economic environment, this overview of TQM for organizations of all types and sizes focuses on the principles and processes as well as the tools and techniques for continuous improvement. The book describes patterns of chang...
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Albany
Delmar
1996
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| 001 | wils-198347 | ||
| 005 | 202024171510 | ||
| 008 | 220627t1997 -US ae# |#001 ##eng#D | ||
| 020 | # | # | |a 0827371926 |q hardback |
| 020 | # | # | |a 9780827371927 |q hardback |
| 040 | # | # | |a UiTM, Malaysia[LIBSYS 7 (Rel 3.0)] |b eng |c UiTM, Malaysia[LIBSYS 7 (Rel 3.0)] |d UiTM |e rda |
| 041 | 0 | # | |a eng |
| 090 | 0 | 0 | |a HD82.15 |b .R525 1997 |
| 100 | 1 | # | |a Richardson, Terry L. |e author |
| 245 | 1 | 0 | |a TOTAL QUALITY MANAGEMENT |c TERRY L. RICHARDSON |
| 264 | # | 1 | |a Albany |b Delmar |c 1996 |
| 264 | # | 4 | |c ©1996 |
| 300 | # | # | |a xvi, 427 pages |b illustrations |c 24 cm |
| 336 | # | # | |a text |2 rdacontent |
| 337 | # | # | |a unmediated |2 rdamedia |
| 338 | # | # | |a volume |2 rdacarrier |
| 504 | # | # | |a Includes bibliographical references and index |
| 520 | # | # | |a Focusing on the urgency of making American business competitive in a global economic environment, this overview of TQM for organizations of all types and sizes focuses on the principles and processes as well as the tools and techniques for continuous improvement. The book describes patterns of change in the social, economic and political structure of the United States and describes how individuals and organizations applying TQM principles become more productive and effective. |
| 526 | 0 | # | |a MGT420 |b BM231 |5 BM |
| 526 | 0 | # | |a Principles & Practice Of Management |b Bachelor of Business Administration (Hons) Entrepreneurship |5 Faculty of Business Management |
| 650 | # | 0 | |a Total quality management |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=198347 |
| 964 | # | # | |c BOK |d 01 |
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Total quality management