Penghasilan makanan peraman terpilih

Penghasilan makanan peraman terpilih

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Bibliographic Details
Main Authors: Yeoh, Q. L. (Author), Nor Azni, M. A. (Author), Normah, O. (Author), Normah, A. (Author)
Format: Manuscript Book
Published: Kuala Lumpur Institut Penyelidikan dan Kemajuan Pertanian Malaysia 1992
Subjects:
Food technology
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:16 pages 25 cm
ISBN:9679361411

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