Themes, dreams and schemes banquet menu ideas, concepts and thematic experiences

Themes, dreams and schemes banquet menu ideas, concepts and thematic experiences

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Bibliographic Details
Main Author: Wigger, G. Eugene
Format: Unknown
Published: New York John Wiley & Sons, Inc. 1997
Subjects:
Menus > Management
Caterers and catering > Management
Meeting > Planning
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xvii, 303 p. ill.(some col.) 28 cm
Bibliography:Includes bibliographical references
ISBN:9780471153917
0471153915

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