Proceedings of the Fifth International Congress of Food Science and Technology

Proceedings of the Fifth International Congress of Food Science and Technology

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Bibliographic Details
Other Authors: Chiba, Hideo 1925
Format: Unknown
Published: Tokyo Elsevier Scientific Pub. Co. 1979
Series:Developments in food science . 2
Subjects:
Food industry and trade > Congresses
Food > Congresses
Food supply > Congresses
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xi, 436 p. ill. 26 cm
Bibliography:Includes bibliographical references and index
ISBN:0444997709

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